Baked Président Brie with Red Grapes and Pecans
Print Recipe
Servings Prep Time
4 servings 5 minutes
Cook Time
12 minutes
Servings Prep Time
4 servings 5 minutes
Cook Time
12 minutes
Baked Président Brie with Red Grapes and Pecans
Print Recipe
Servings Prep Time
4 servings 5 minutes
Cook Time
12 minutes
Servings Prep Time
4 servings 5 minutes
Cook Time
12 minutes
Ingredients
  • 1 450g Président Brie wheel cheese
  • 1 cup Red seedless grapes
  • 1/2 tbsp Red Vinegar
  • 1 pinch salt
  • 3 tbsp TOASTED PECANS
  • Thyme for garnish
  • Toasted sliced baguette
Servings: servings
Instructions
  1. Preheat the oven to 350F.
  2. Once the oven is preheated, unwrap the President Brie Cheese wheel (450g) and place onto an oven-safe baking dish. Bake for 12 minutes.
  3. Slice grapes in half and add the grapes, vinegar, and salt to a small bowl and gently toss - place on a separate baking tray with the pecans and place in oven for 5 minutes or until the juices start to flow from the grapes.
  4. Gently top the baked Président Brie with the grape and pecan mixture and then sprinkle with thyme before serving.
  5. Serve warm with toasted sliced baguette or crackers.